NaTalha Branco

NaTalha Branco 2021



Grape variety
Antão Vaz, Roupeiro, Perrum, Diagalves
Drinking window
2022-2027
Alc.
12,50%
Vinification
Ripening


This natural wine is made according to the traditional production method of Vinho de Talha. It is made with all the continuous parts of the grapes (skins, seeds and part of the stems) which, after 4 months, serves as a natural filter for the wine that comes out of the lower part of the Talha.

The logo on the bottle refers to the way the wine "grows" naturally in the large clay amphorae and is a tribute to Mother Nature.


  • Geraçoes da Talha
    Producer

    Geraçoes da Talha

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  • Alentejo
    Region

    Alentejo

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