Soalheiro Allo 2021
- Grape variety
- Alvarinho & Loureiro
- Drinking window
- After the pressing and before the fermentation with controlled temperature, the must decant during 48 hours at low temperature.
- a few months in stainless steel
Elaborated by one of the best winemakers of the region, Luis Cedeira, Soalheiro (sunny place) is a family estate established in the region since 1974 and the 3rd generation. It works in organic agriculture on a granite soil.
This Allo cuvée takes the first 2 initials of the 2 grape varieties that make it up, Alvarinho and Loureiro. The Alvarinho brings the mineral and fruity side to the more floral side of the Loureiro. On the nose, slightly exotic aromas of pear...in the mouth, lively and very greedy. Great accessibility and "drinkability", fresh and salivating finish!