Flui 2022
Region: Lisboa
Producer: Humus
Flui began as a limited collaboration between two friends: Rodrigo from Humus and Emanuel from Safado. Both continue to make wine independently under their own labels, but the collaboration under the Flui label has recently expanded significantly.| Volume | 75.0 cl. |
| Grape Variety | Arinto, Fernão Pires, Vital |
| Drinking window | 2023-2028 |
| Alc. | 12.0% |
| Vinification | in wooden barrels |
| Ripening | in woorden barrels |
Waar serveer je ’m bij?
Flui began as a project between two friends who each have their own estate: Rodrigo of Humus and Emanuel of Safado. Arinto, Fernão Pires and Vital, fermented and aged in wooden barrels. That oak is not there to add flavour but to make the wine broader: twelve degrees of alcohol and still a full, slightly creamy mouth, with yellow fruit and a spicy edge. A wine that holds the middle between the fresh Atlantic style and something that can handle a sauce.
Drie gerechten die werken
Pan-fried cod cheeks with peas
Poultry terrine with gherkins
Orecchiette with broccoli and anchovy
Poultry terrine with gherkins
Orecchiette with broccoli and anchovy
Vegetarisch
Roasted leek with hazelnut vinaigrette
Minder geschikt bij
Raw shellfish and cold, acid-driven starters: it has too much breadth for those. And with spicy food the oaky edge clashes with the chilli.
Voor de Portugees geïnspireerde kok
Bife à café — a small steak under a layer of creamy sauce with chips, the Lisbon brasserie classic
Serveren op 10–12 °C