Barbeito-MBV Boal 1863
Region: Madeira
Producer: Vinhos Barbeito
Why we chose this wine
1863: the year the Red Cross was founded in Geneva. A Madeira from this vintage is a living piece of history — a wine that has been ageing for generations, owing its character to decades of patient cask maturation.
Boal
also written as Bual creates a semi-sweet wine. Most vineyards can be found in Calheta and Camara de lobos with +/- 18 hectares planted. It is one of the easiest grapes because its sweetness makes the wine more accessible.
Boal
also written as Bual creates a semi-sweet wine. Most vineyards can be found in Calheta and Camara de lobos with +/- 18 hectares planted. It is one of the easiest grapes because its sweetness makes the wine more accessible.
| Volume | 75.0 cl. |
| Grape Variety | Boal |
| Drinking window | now-∞ |
| Serveren bij | Served between 14-15°C, a wonderful match for aged cheese, foie gras, chocolate desserts, or simply enjoyed as a contemplative wine after dinner. |
| Alc. | 20.0% |
| Vinification | Fortified wine (cessation of the fermentation process by adding alcohol). |
| Ripening | Long aging in old barrels (Canteiro) in an oxidative environment (barrels are never refilled). |
The producer
Vinhos Barbeito
Since Ricardo Diogo Freitas took over the family business in 1991, Barbeito has gone all in on quality. His Madeiras stand out for their purity and fresh acidity. The international press calls him a game changer.