Antonio 2022, Casal Figueira
Region: Lisboa
Producer: Casal Figueira
Undoubtedly one of the purest and most characterful white wines produced in Portugal. Unique in every way. The Vital grape is still found in a handful of small parcels worldwide. They are all located just above Lisboa. Marta Soares makes super wine with it.| Volume | 75.0 cl. |
| Grape Variety | Vital |
| Drinking window | 2024-2035 |
| Alc. | 12.0% |
| Vinification | The grapes for this wine come from 5 small, old vineyards in the hills north of the Serra de Montejunto, some 50km above Lisboa and not far from the Atlantic coast. The soil is mainly calcareous. The altitude of the vineyards, the orientation to the north and the proximity to the ocean maximise the cooling of the vines so that the acidity in the grapes is preserved and the basis for a finesse wine is guaranteed. Cultivation is biodynamic and no cultured yeasts are added to start fermentation either. |
| Ripening | 8 months in French oak barrels |
Waar serveer je ’m bij?
The Vital grape was long known as a variety for volume, until Casal Figueira made this out of it. The grapes come from five small old vineyards in the hills above the Serra de Montejunto, fifty kilometres north of Lisbon and not far from the ocean. Eight months in French oak barrels. Complexity eleven against a weight of eleven: this is one of the purest and most characterful white wines of Portugal, and one of the few you can put beside a main course with meat.
Drie gerechten die werken
Poached hake with mustard mayonnaise
Pan-fried trout with almond and butter
Roast quail breast with roasted apricot
Pan-fried trout with almond and butter
Roast quail breast with roasted apricot
Vegetarisch
Savoury tart with pumpkin and sage
Minder geschikt bij
A board of nibbles or something cold beforehand: this bottle is too big for that. A raw oyster also goes under.
Voor de Portugees geïnspireerde kok
Pezinhos de coentrada — pig's trotters with coriander, garlic and vinegar, real Lisbon tasca cooking
Serveren op 11–13 °C