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Quinta das Bageiras Fogueira Branco 2019
Region: Bairrada
Producer: Quinta das Bageiras
The name Fogueira comes from the village where it all began for Quinta Das Bageiras, when Mario Sergio took over his grandfather Fausto's parcels in 1989 to start making his own wine.Now the estate has grown into one of the references for sparkling wines in Portugal and traditional Bairrada wine.| Volume | 75.0 cl. |
| Grape Variety | Chardonnay |
| Drinking window | 2021-2030 |
| Alc. | 14.5% |
| Vinification | Fermented in new French oak barrels |
| Ripening | In used French oak barrels |
Waar serveer je ’m bij?
The odd one out in this range: pure Chardonnay, in a region where everything revolves around Bical and Maria Gomes. Fermented in new French oak barrels and then aged in used oak. New oak with Chardonnay is a classic Burgundian choice, and on the limestone of Bairrada it works better than you would think: yellow fruit, hazelnut and buttery breadth, with the acidity of the region underneath holding the whole thing upright. Seven years in bottle have absorbed the oak completely.
Drie gerechten die werken
Pasta with lobster and tomato
Pan-fried sea bass fillet with samphire
Lamb cutlet with mint yoghurt
Pan-fried sea bass fillet with samphire
Lamb cutlet with mint yoghurt
Vegetarisch
Quiche with asparagus and cheese
Minder geschikt bij
Raw oysters and sharply spiced dishes: the new oak and the butteriness clash with them.
Voor de Portugees geïnspireerde kok
Leitão assado com batata frita — suckling pig with chips, the plate that made Bairrada famous
Serveren op 11–13 °C