Quinta de Saes Tobias Cerceal branco 2024
Region: Dão
Producer: Quinta de Saes - da Pellada
| Volume | 75.0 cl. |
| Grape Variety | Sercial |
| Drinking window | 2025-2029 |
| Alc. | 12.5% |
| Vinification | - |
| Ripening | Aged in stainless steel tanks without any intervention. Bottled by gravity without any fining or filtering. |
Waar serveer je ’m bij?
The same wine as the 2025 but a year further on, and that year in bottle does exactly what you would expect: the sharpest of the acidity has been rounded off, the citrus has shifted towards yellow fruit and there is a little more weight in the mouth. Still pure Sercial, still nothing but steel and gravity, but it now sits more calmly in the glass. That makes it somewhat better suited to a warm plate than the younger vintage, which still wants mainly aperitif and cold dishes.
Baked coley with leek and mustard
Salmon teriyaki
Serveren op 9–11 °C
Alvaro Castro ruilde Lissabon en een diploma burgerlijk ingenieur in voor Pinhanços, aan de voet van de Serra da Estrela, en zette haast in zijn eentje de Dão weer op de kaart. Op Quinta de Saes en Quinta da Pellada maakt hij wijnen met fijne tannines, een frisse kern en veel lengte. Wij volgen hem sinds 2003.
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